Our Produce

We feature salad greens, microgreens, shoots, lettuce, spinach, and much more during the early season.

During the mid-season, we focus on all of the anticipated taste treats such as tomatoes, peppers, eggplant, onions, and more. We choose our varieties based on customer feedback, our own rigorous tasting, and cooking trials, and unique selections dense in flavor picked as close to market time as possible. Fall offerings are winter squash, more salad offerings, and microgreens during the cold months, as our schedule allows.

Growing Practices

Our soil amendments are all naturally derived and include leaf mulch, cover crops, mealworm frass, and fish emulsion. Weed control is achieved by silage tarp, munch, and hand cultivation, and no synthetic chemicals have been used on our farm in the 12 years it has been under our care.